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Slow - Dried Blackcurrants, 100g
Blackcurrants are rich in their chemical composition, which are rich in everyday nutrients. They are rich in vitamins (C and E) and minerals (potassium, iron, phosphorus), and etc. These berries contain fiber, natural sugars (mainly glucose and fructose).
Low-temp drying process preservation high product nutrition and quality.
To preserve the nutritional value of the powder when you are cooking, the temperature should not be higher than 60 ° C.
Add for cocktails, porridges, confectionery products, etc. By using the berries you will enrich your diet with natural vitamins and minerals..
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